Healthyass Blueberry Pancake- gluten free

By coffeycake

Ingredients

• 1 ripe banana, mashed
• 2 egg whites
• 1/4 teaspoon vanilla extract
• 2 tablespoons flour (rice flour, oat flour, any flour)
• sprinkle of cinnamon
• 1/4 cup fruit of choice (blueberries, strawberries, apples, etc.)

Preparation

Step 1

1.Mix together the mashed banana, egg whites and vanilla extract
2.Add the dry ingredients and stir to combine
3.Stir in your fruit
4.Warm a skillet over medium heat and spray with nonstick cooking oil (I like coconut oil spray)
5.Pour batter in and cooke for 2-3 minutes on each side or until lightly browned