Chocolate Bananas

By jkenb

Ingredients

• 6 ripe bananas
• 1 cup semi sweet chocolate morsels
• 12 wooden sticks
• 12 small squares of foil

Preparation

Step 1

Cut peeled bananas in half, stick sticks in bananas and freeze 2 to 3 hours.

Melt chocolate and dip frozen bananas in chocolate and wrap dipped bananas in foil and re-freeze.