Cherry Pie

By eveweb

Ingredients

• 4 cups sour cherries
• 1/2 cup sugar
• 2 tbsp corn starch
• 1 tbsp lemon juice
• 2 tsp lemon zest

Preparation

Step 1

Mix together place in a 2 crust pie. Preheat oven to 450F, Bake for 10 mins., reduce to 350F, bake for 40 mins. or until done. (can be up to an hour or more)