Apple Crisp

By dwoods

Ingredients

• 4 Apples cut into wedges
• 6 Tbsp. flour
• 6 Tbsp.rolled oats
• 1/4 c. packed brown sugar
• 1/2 tsp. cinnamon
• 1/4 tsp. ground mace
• 6 Tbsp. margerine

Preparation

Step 1

Place apples in 1 qt. baking dish (shallow). In medium bowl combine dry ingredients. Cut in margerine until mixture is crumbly. Sprinkle over apples.
Bake at 375 degrees for 30 minutes until apples are tender and top is light brown.