4.5/5
(2 Votes)
Ingredients
- 2 1/2 lbs Seedless Grapes
- 1 1/2 C Sour Cream
- 3/4 C Light or Dark Brown Sugar
Preparation
Step 1
Wash and prepare Grapes. Mix Sour Cream and Sugar then add grapes. Chill several hours before serving.
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