Ten Minute Tomato Soup

Ingredients

  • 2 C of Crushed Canned Tomatoes
  • 1/2 Tsp of Baking Soda
  • 2 C of Milk
  • 2 Tbsp Butter or Margarine

Preparation

Step 1

In a large sauce pan, heat tomatoes until boiling. Remove from heat; add remaining ingredients. Return to heat and cook on medium heat until butter is melted and soup is heated through.

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