Vidalia Onion Casserole

By katiemwilson

Ingredients

• 5 large onions
• 2 stick butter
• parmesan cheese
• Town House crackers, crushed

Preparation

Step 1

Peel and thinly slice onions. Saute in butter until opaque. Put half of the onions into a casserole dish. Cover with cheese and crackers. Repeat layers. Bake at 325 for 30 min.