0/5
(0 Votes)
Ingredients
- 4 apples, cored
- 1/2 cup apple juice
- 8 tablespoons brown sugar
- 4 tablespoons butter
- 8 caramel candies
- 1/4 teaspoon cinnamon
Preparation
Step 1
1. Place apples in slow cooker. Pour juice over all. Sprinkle remaining ingredients over apples.
2. Cover; cook on Low 4-6 hours.
You'll also love
-
FLANK STEAK WITH PEPPERS,ONIONS 0/5 (0 Votes) -
Sausage Stroganoff 0/5 (0 Votes)
You'll also love
-
Almond Peach Jam 0/5 (0 Votes) -
LIME JELLO SALAD 0/5 (0 Votes)