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Ingredients
- 1/4 C rice vinegar or white wine vinegar
- 1 shallot, finely chopped
- 2 T finely chopped cilantro
- 1 1/2 t Dijon mustard
- 1 1/2 t honey
- Grated rind of 1 lime
- 1 t fresh lime juice
- 1/2 t grated peeled fresh ginger
- 1/2 t salt
- 1/8 t coarsely ground black pepper
- 1/4 C extra-virgin olive oil
Preparation
Step 1
Combine all ingredients in a bowl. Whisk well.
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