Easy Beefy Casserole

By Susan52

Ingredients

• 1 pound ground beef
• 1/4 teaspoon salt
• 1/2 (16-ounce) package frozen mixed vegetables
• 1 (10.75-ounce) can cream of chicken soup, undiluted
• 1 cup (4 ounces) shredded Cheddar cheese
• 1/2 (32-ounce) package frozen seasoned potato nuggets

Preparation

Step 1

Preheat oven to 400 degrees F.

Brown ground beef and salt in a skillet over medium heat, stirring until meat crumbles and is no longer pink; drain. Spoon ground beef into a sprayed 2-1/2-quart shallow baking dish.Layer frozen vegetables, soup and cheese over ground beef. Top with frozen potatoes.

Bake 30 minutes or until potatoes are golden.