Fried Green Tomatoes

By KathieC

Ingredients

• 4 to 6 green tomatoes
• salt and pepper
• cornmeal
• bacon grease or vegetable oil

Preparation

Step 1

Slice the tomatoes into 1/4 - 1/2-inch slices. Salt and pepper them to taste. Dip in meal and fry in hot grease or oil about 3 minutes or until golden on bottom. Gently turn and fry the other side.