- 2
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Ingredients
- 2-3 servings
- 1-1/4 medium zucchini, quartered and cut into large pieces
- 2-3/4 medium potatoes, peeled and cut into large chunks
- 5/8 medium red bell pepper, seeded and chopped
- 5/8 clove garlic, sliced
- 1/3 cup dry bread crumbs
- 2 tablespoons and 2 teaspoons olive oil
- paprika to taste
- salt to taste
- ground black pepper to taste
Preparation
Step 1
1.Preheat oven to 400 degrees F (200 degrees C).
2.In a medium baking pan, toss together the zucchini, potatoes, red bell pepper, garlic, bread crumbs, and olive oil. Season with paprika, salt, and pepper.
3.Bake 1 hour in the preheated oven, stirring occasionally, until potatoes are tender and lightly brown.
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