Fontina Cheese Sauce

By nicla91

Ingredients

• 1 oz butter
• 1 Tbsp all-purpose flour
• 1 1/4 cups milk
• 2 oz shredded fontina cheese

Preparation

Step 1

Melt butter in a saucepan. Stir in the flour and cook for 1 minute. Gradually stir in milk, and heat until bubbling and thickened. Stir in the shredded fontina cheese.