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Fontina Cheese Sauce

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Ingredients

  • 1 oz butter
  • 1 Tbsp all-purpose flour
  • 1 1/4 cups milk
  • 2 oz shredded fontina cheese

Details

Preparation

Step 1

Melt butter in a saucepan. Stir in the flour and cook for 1 minute. Gradually stir in milk, and heat until bubbling and thickened. Stir in the shredded fontina cheese.

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