Raspberry Jello Salad

By á-2224

Sheryl DeFreese

Ingredients

• 1 large package raspberry jello
• 16oz can applesauce
• 1 12oz pack frozen raspberries
• 1 carton sour cream
• 1 package small marshmallows

Preparation

Step 1

Dissolve jello in 2 cups of boiling water. Add frozen berries, stir in applesauce. Put in 9x13 pan. Let set up. Put sour cream and marshmallows over top.