Sassy Blue Cheese Potato Topper

By punk

Taste of Home Feb Mar 2009

Ingredients

• 2 cups mayonnaise
• 1 5oz. jar blue cheese spread
• 1/4 cup finely chopped onion
• 1/4 cup minced fresh parsley
• 2 garlic cloves, minced
• 1/4 tsp. worcestershire sauce
• baked potatoes

Preparation

Step 1

In a small bowl, beat mayonnaise and blue cheese spread until smooth. Stir in the onion, parsley, garlic and worcestershire sauce. Serve over potatoes


This topper works great on a spud or as a dip with corn chips. It's much better made a day ahead.