Sweet French Dressing (Catalina)

By á-3646

Ingredients

• 1 cup cold water
• 1/3 cup slenda
• 3 tbsp tomato paste
• 1 1/2 tsp cornstarch
• 1/2 tsp salt
• 1/8 tsp garlic powder
• 1/8 tsp chili powder

Preparation

Step 1

Place all ingredients in a small saucepan and whisk until cornstartch is completely dissolved. Place over low heat and cook until dressing comes to a boil and thickens and clears. Remove from heat and cool. Cover and refrigerate.