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Sweet French Dressing (Catalina)


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  • 1 cup cold water
  • 1/3 cup slenda
  • 3 tbsp tomato paste
  • 1 1/2 tsp cornstarch
  • 1/2 tsp salt
  • 1/8 tsp garlic powder
  • 1/8 tsp chili powder



Step 1

Place all ingredients in a small saucepan and whisk until cornstartch is completely dissolved. Place over low heat and cook until dressing comes to a boil and thickens and clears. Remove from heat and cool. Cover and refrigerate.

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