Crab Dip

By kbailey

Awesome crab dip

Ingredients

• 1 lb or 2 cups crab meat (2 lbs or 4 cups recommended)
• Salt and pepper to taste
• 2 – 8 oz packages cream cheese
• ½ pint sour cream
• 4 heaping Tbl of Mayo
• 1 tsp lemon juice
• 2/3 tsp Worcestershire
• 1 tsp dried mustard
• 2 shakes garlic salt
• ½ cup grated cheddar cheese
• ½ cup grated cheddar cheese for topping

Preparation

Step 1

Mix all ingredients except crab meat and ½ cup cheese until blended. Add crab and mix just enough to break up meat and pour into 13x9 casserole dish. Top with remaining cheese and bake at 350F for 30-40 mins.