- 6
- 5 mins
- 15 mins
0/5
(0 Votes)
Ingredients
- 1 teaspoon vegetable oil
- 1 large onion, chopped
- 2 cups canned pork (1 large can)
- 3/4 cup prepared barbecue sauce
- 6 hamburger buns
Preparation
Step 1
How to make it
1 Using a large skillet, heat the oil over low heat.
2. Add the onion and cook it until tender, about 3 to 5 minutes.
3. Mix in the pork and barbecue sauce; cook it for about 5 minutes or until it is heated throughout.
4. Spoon the barbecue mixture onto the bottom half of an opened hamburger bun.
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