Turkey and White-Bean Chili

By danidemartin5

Ingredients

• Heat 2 tbl canola oil over medium-high heat
• Add 1 lb ground turkey
• Add salt/pepper
• Add chopped onion and jalapenos and cook until soft
• Add cumin and tomato paste - cook 2 minutes
• Add canned beans, broth and water and bring to boil
• Simmer 20 mins until thick
• Serve with garnish and fresh bread as desired

Preparation

Step 1

2 tbl canola oil
1lb ground turkey
salt/pepper
1 lg chopped onion
2 diced jalapenos
2 tsp ground cumin
1 tbl tomato paste
2 cans drained and rinsed cannellini or any white beans
2 cans (14.5 oz) chicken broth
1 cup water

Garnish:
sour cream
thinly sliced radishes
cilantro leaves