potato casserole

By AbbyIvie

Ingredients

• 32 oz oreida potato chunks with onions and peppers
• 1 can cr mushroom soup
• 1 tsp salt
• 1/4-1/2 cup green onion
• 10 oz cheddar cheese
• 16 oz sour cream

Preparation

Step 1

mix, top with 2 cups crushed corn flakes and 1/8 cup melted butter

bake 350 for 45 minutes in 9x13 pan