BLACKENED TILAPIA

By pbaumgartner

(Peg’s recipe)

Ingredients

• 4-6 tilapia fillets
• 2 Tbs. paprika
• 2 tsp. salt
• 2 tsp. lemon pepper
• 1 1/2 tsp garlic powder
• 1 1/2 tsp. ground red pepper
• 1 1/2 tsp dried, crushed basil
• 1 tsp. onion powder
• 1 tsp. dried thyme
• Olive oil for coating

Preparation

Step 1

Heat skillet on high 5 minutes. Mix all seasonings in a bowl. Dip fillets in olive oil and coat with seasonings. Place fillets in hot skillet and cook 2 minutes on each side.