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Ingredients
- 1.5 lbs. boneless, skinless chicken breast, cut into chunks
- 3 garlic cloves, minced
- 3/4 tsp. dried basil
- 1/3 cup soy sauce
- 1/3 cup ketchup
- 1/4 cup honey
- Pinch red pepper flakes
Preparation
Step 1
Whisk together the garlic, basil, soy sauce, ketchup, and honey.
Add the chicken to the crockpot.
Pour the sauce over and mix everything together.
Cook on low for 4 hours.
For crispy outside, spread onto a baking sheet and broil for 3-5 minutes.
Servings: 6 servings
Serving Size: about 2/3 cup
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