Salmon Croquettes (Easy)

By á-3209

Food Network

Ingredients

• 2 fillets canned salmon, flaked
• 1 egg, beaten
• 2 tablespoons green onions, diced
• 1/2 cup bread crumbs
• Vegetable oil, for frying

Preparation

Step 1

Over medium heat, heat oil in a medium skillet; Combine canned salmon, beaten egg, green onions and 1/4 cup bread crumbs;
Form into patties and dust with additional bread crumbs;
Fry until golden brown, about 2 minutes on each side.