Peppy Cheese Filled Hamburgers

By Eyeleen

Ingredients

• ======BURGER======
• 1 1/2 pounds Ground beef
• 1/4 cup Dry bread crumbs
• 1 Onion small finely chopped
• 1 Egg
• 1 teaspoon Salt
• 1 teaspoon Worchestershire sauce
• 1/4 teaspoon Pepper
• ======FILLING======
• 1/4 cup Cheese american shredded
• 1/4 cup Cheese cheddar shredded
• 2 tablespoons Mayonnaise
• 1 teaspoon Worcestershire sauce
• 1/2 teaspoon Salt
• 1 pound Bacon cooked

Preparation

Step 1

Get bacon up and frying 1st thing!

Mix beef, bread crumbs, onion, egg, salt, worchestershire, and pepper.

Shape mixture into 12 thin patties, about 3 1/2 inches in diameter.

Make filling by combining cheeses, mayonnaise, worchestershire, salt, mustard, pepper and bacon.

Top each of 6 patties with a filling, spreading to within 1/2 inch of edge.

Cover with a remaining patty, seating edges firmly.

Broil or grill patties 4 inches from heat, turning once, to desired doneness, about 10 minutes.






everybody loves it. thinking about how to make this into a meatloaf