Swedish Apple Pie

By á-1263

a pie that doesnt need crust...my kind of pie!

Ingredients

• 5-6 baking apples (i.e granny smith,macintosh) peeled, cored and sliced into eighths.
• 1 tbl lemon juice
• 2 1/2 tsp cinnamon (divided)
• 1/4 tsp nutmeg
• 1 cup sugar (divided)
• pinch of salt
• 3/4 cup melted butter
• 1 egg, beaten
• 1 cup flour
• 1/2 cup chopped walnuts.

Preparation

Step 1

Butter the bottom of a 9 inch pie plate. Preheat oven to 350.
Toss apple slices with lemon juice. Mix 2 tsp of the cinnamon and the nutmeg with 2 tablespoons of sugar. Sprinkle over the apple slices and toss to distribute. Place apple slices into pie plate.
Combine the remaining sugar and cinnamon with the salt, butter and egg. Add flour then the nuts, stirring to combine completely. Spoon batter over apple slices. Bake for 45-55 min.

note: a combination of granny smith and macintosh or golden delicious makes a better pie.