Nana Kreitz's Fruit Salad

By NanaA

Fruit salad with a cooked whipped dressing. A tradition for our Thanksgiving dessert. Our Thanksgiving has always had this for our dessert as far back as I can remember.

Ingredients

• Dressing:
• 4 Egg Yolks
• 1 Tbsp Sugar
• 1 Tbsp Vinegar
• 4 Tbsp Pineapple Juice
• 1 Tbsp Water
• 1 Container Heavy Whipping Cream
• Fruit:
• 1 Lg Can of Peaches
• 1 Lg Can of Pineapple
• 2 Cans of Royal Ann Cherries
• 6 - 7 Bananas

Preparation

Step 1

Drain friut thouroughly. Make sure it is well drained.

Boil first 5 Ingredients until it thickens. Let cool.

Cream Heavy Whipping Cream and mix with above dressing. Refrigerate.

Best if made the same day. The next day it starts to become watery.