- 2
0/5
(0 Votes)
Ingredients
- 2 baked pie shells
- 1 c sugar
- 1 c boiling water
- 2 tbsp cornstarch
- 1 small pkg strawberry jell-o
- 2 1/2 qts strawberries
- cool whip
Preparation
Step 1
Mix together sugar, cornstarch, and water in pan.
Bring to a boil and cook until thick.
Remove from heat and add dry jell-o.
Let cool.
Fill shells with strawberries and top with glaze.
Chill until set.
Put cool whip on top.
You'll also love
-
La Choy Orange Festival Chicken 0/5 (0 Votes) -
Barbecue Shrimp Over Pasta 0/5 (0 Votes)
You'll also love
-
Applesauce Rice 0/5 (0 Votes) -
Raspberry Congealed Salad 0/5 (0 Votes)