Tex Mex Casserole

By jwbrouss

Ingredients

• 1-1/2 pound hamburger meat
• 1 tbsp chopped onion
• 1 pound or 16 oz multi-shaped pasta
• 1 can whole kernel corn, drained
• 1 can ranch-style beans (undrained)
• 1 can diced tomatoes (undrained)
• 1 medium size block of cheese

Preparation

Step 1

Brown the ground meat with the onion. Drain fat & add the cooked pasta, corn, beans, & tomatoes.

Melt the cheese & pour over the mixture, tossing to cover.