Pina Colada Cake

By kstatern

Ingredients

• 1 package yellow cake mix
• 1 can crushed pineapple
• 1/2 cup shredded coconut
• 2 tsp rum flavoring
• 1, 8 oz container of coolwhip

Preparation

Step 1

Preheat oven to 350. Prepare cake but use pineapple instead of water. Stir in coconut and rum. Bake. Frost with coolwhip.