Broccoli with Poppy Seed Butter and Parmesan Cheese
By á-1883
Steamed broccoli is topped with a lightly seasoned butter and fresh Parmesan cheese
- 2
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Ingredients
- INGREDIENTS:
- 1 cup fresh broccoli florets
- 2 tablespoons melted unsalted butter
- 1/2 teaspoon poppy seeds
- 1/8 teaspoon paprika 1/8 teaspoon salt
- 1/8 teaspoon pepper
- 2 tablespoons and 2 teaspoons grated
- Parmesan cheese
Preparation
Step 1
DIRECTIONS:
You have scaled this recipe's ingredients to yield a new amount (2). The directions below still refer to the original recipe yield (4).
1. Place broccoli in a steamer over 1 inch of boiling water, and cover. Cook until tender but still firm, about 6 minutes; drain. Meanwhile, stir together the melted butter, poppy seeds, paprika, salt, and pepper. Toss the broccoli with the butter sauce. Sprinkle with Parmesan cheese to serve.
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