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Ingredients
- Frosting:
- ■1/2 cup shredded zucchini (100g)
- ■1/3 cup applesauce (80g)
- ■1 cup plus 2 tbsp water (270g)
- ■2 tsp pure vanilla extract
- ■3 tbsp flaxmeal (18g)
- ■1/2 cup plus 2 tbsp vegetable or coconut oil (115g)
- ■3/4 cup cocoa powder (65g)
- ■1 cup coconut flour (135g)
- ■1/2 tsp salt
- ■1/2 tsp baking soda
- ■3/4 cup xylitol or sugar of choice (150g)
- ■1/16 tsp pure stevia extract, or 2 extra tbsp sugar
- ■1/2 cup mini chocolate chips, optional
- ■1/2 cup cocoa powder (40g)
- ■2 tbsp pure maple syrup or agave (30g)
- ■1/2 cup virgin coconut oil, melted (75g)
Preparation
Step 1
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