SHRIMP AND VEGGIE FETTUCCINE ALFREDO

By á-2424

Ingredients

• 4 ozs Dry Fettuccine, broke in half
• 2 ozs American White Cheese, cubed
• ¼ c Parmesan Cheese
• ½ c Half & Half
• 2 tbsp Butter
• 1tsp Minced Garlic
• ½ c Peas, frozen
• ½ c Cauliflower, frozen
• ½ c Carrot Slices, frozen
• 2 c (6ozs) Shrimp
• ¼ Red Pepper
• ¼ Yellow Pepper

Preparation

Step 1

Cook fettuccine in boiling water.
Add cheese, half & half to saucepan after fettuccine cooks.
Cook garlic in fry pan.
Add veggies.
Add shrimp.
Add sauce mix to fry pan, cook for 5 minutes.