Bacon, Onion, Cheese Quiche

By Danielle

Ingredients

• 1 pie crust
• 6 slices bacon (cut small)
• 1 small onion (chopped)
• 3 eggs
• 1/2 cup milk
• 1/2 cup heavy cream
• 1 cup shredded cheese (any)
• 1/2 tsp salt
• 1/2 tsp pepper

Preparation

Step 1

preheat oven 375

cook bacon and drain. place in pie shell

sautee' onion in bacon fat until lightly browned then drain off fat.

remove from heat. stir in eggs, milk, cream, cheese and seasonings and pour into pie shell

bake 25 minutes or until knife comes out clean