Chocolate Peanut Butter Fondue

By GusAndUs

Ingredients

• 1 cup (6 ounces) HERSHEY’®S Semi-Sweet Chocolate Chips
• 1/2 cup sugar
• 1/2 cup milk
• 1/2 cup creamy peanut butter

Preparation

Step 1

In a heavy saucepan, cook and stir the chocolate chips, sugar, milk and peanut butter over low heat until smooth. Transfer to a fondue pot and keep warm.