- 10 mins
- 25 mins
4.3/5
(24 Votes)
Ingredients
- 3 cups cooked chicken breast
- 1 red apple - Honeycrisp works well
- 1 granny smith apple
- 1/2 cup chopped celery
- 1/2 cup cherry juice infused Craisins
- 1 to 1/2 cups light mayonnaise
- salt and pepper to taste
- Optional: almond slivers
Preparation
Step 1
Chop both apples into small cubes, and place into a bowl.
Sprinkle over 1 tablespoon of lemon juice over apples, this will help them from turning brown.
Add chopped chicken, chopped celery, and craisins.
Mix well.
Add 1 cup of light mayonnaise, and stir well.
Depending on how the salad is coated, you may want to add an additional 1/2 cup of light mayonnaise.
Season with salt and pepper.
Allow flavors to marry in the refrigerator in a covered container for about an hour before serving.
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