Apple Crunch Pupcakes

  • 12
  • 75 mins

Ingredients

  • 2 3/4 cups water
  • 1/4 cup unsweetened applesauce
  • 2 tablespoons honey
  • 1 medium egg
  • 1/8 teaspoon vanilla extract
  • 4 cups whole wheat flour
  • 1 cup apple, dried
  • 1 tablespoon baking powder

Preparation

Step 1

Preheat oven to 350º F.

In a small bowl, mix together water, applesauce, honey, egg, and vanilla.

In a large bowl, combine flour, apple chips, and baking powder.

Add liquid ingredients to dry ingredients and mix until very well blended. Pour into greased muffin pans.

Bake 1 1/4 hours, or until a toothpick inserted in the center comes out dry. Store in a sealed container.

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