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Ingredients
- 8x8 pan with sliced apples
- pour over apples
- 1/2 cup sugar
- 2 tbl lemon juice
- 1/3 cup water
- sprinkle with cinnamon
- topping
- 1 pound butter
- 1 cup flour
- 3/4 cup sugar
Preparation
Step 1
mix with pastry blender place over apples cook at 400 for 40-50 min.
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