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Ingredients
- 1 Pilsbury Pizza Crust
- Dijon Mustard
- Chopped Ham
- Shredded Swiss
- Chopped Dill Pickles
Preparation
Step 1
1. Roll out pizza crust, and spread mustard on.
2. Cut diagonal stripes on both sides of dough leaving center alone.
3. layer ham, swiss and pickles down middle of dough.
4. Criss cross and twist dough strips on top of ham, swiss, and pickles.
5. Follow directions with pizza crust for bakeing.
*Can fill with any filling