- 30
0/5
(0 Votes)
Ingredients
- 6 oz cream cheese softened
- ½ cup mayo
- 2 t liquid from salad olives
- Dash of pepper
- ½ cup chopped pecans
- 1 cup chopped green olives
Preparation
Step 1
combine cream cheese and mayo in a medium bowl and mix well. Add olive liquid and pepper and mix. Fold in pecans and olives. That’s it!
Serve with crackers
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