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Ingredients
- 1 cup sugar
- 6 Tbsp flour
- 1 crtn. Whip Cream
- 1 sm Carton Strawberry Jello
- ¼ tsp salt
- 1 cup water
- 1 qt. fresh strawberries
Preparation
Step 1
Mix sugar, flour, jello, salt, & water. Boil for 3 minutes & stir constantly.
Cool mixture and fold in strawberries. Use 9” shell. Chill and serve.
Top with whip cream
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