Creamy Strawberry Pie

By evil_eye412

Cool summer dessert

Ingredients

• Graham Cracker Crust, or use vanilla wafer crust
• 2/3 cup sugar
• 1/2 cup cran-raspberry juice
• 2 cups strawberries, hulled and sliced (for sauce)
• 1/4 cup cornstarch
• 6 cups hulled, sliced strawberries

Preparation

Step 1

prepare crust is necessary
Make Filing: in medium saucepan, combine sugar, juice and 2 cups strawberries with cornstarch. Gently mash berries and bring mixture to a boil over medium heat. Cook 2 minutes until liquid is clear and thickened. Stir in 6 cups strawberries and poor into crust.
Refrigerate at least 4 hours, and serve.