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Ingredients
- 10 slices bacon, cooked & crumbled
- 1/2 pound cheddar cheese, shredded
- 1 cup Hellman's Mayonnaise
- 2 tbsp Worcestershire sauce
- 1 cup slivered almonds, toasted
- 1 tbsp butter
- 1 small onion, grated
- 2 baguettes ( can fill 2 with less on each), toasted
- on one side
Preparation
Step 1
Saute the almonds in the butter. Mix ingredients.
I toast one side of baguette and put the topping on it.
Place 1 tsp on each slice and cook at 375* for 3 to 4 minutes.
Serve immediatly .
Freezes really well..
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