Blueberry Dump Cake

By á-3020

Ingredients

• 21 oz. can blueberry pie filling
• 18 1/4 oz. yellow cake mix
• 1/2 C. butter, melted
• 1/2 C. chopped walnuts

Preparation

Step 1

Pour pie filling into crockpot. Combine dry cake mix and melted butter. Sprinkle cake mix mixture over pie filling. Sprinkle chopped walnuts on top. Cover and cook on low for 2-3 hours.