Mrs. Claus's Dream Bars

By Rosemary140

Ingredients

• 2 cups gingersnap crumbs
• 1/2 cup butter or margarine, melted
• 1-14 ounce can of sweetened condensed milk
• 1-6 ounce package peanut butter chips
• 3/4 cup miniature candy-coated chocolate pieces
• 1 cup sweetened flaked coconut, optional
• 1/2 cup chopped pecans

Preparation

Step 1

Sgtir together gingersnap brumbs and melted butter ina medium bowl. Press mixture evenly into a greased 9X13 pan. Carefully spread condensed milk over crumb mixture.

Combine peanut butter chips and remaining 3 ingredients in a medium bo0wl. sprinkle mixture over condensed milk and gently press down.

Bake at 350 degrees 25-30 minutes or until lightly browned. Cool in pan onwire racks. Cut into squares.