Artichoke Balls

By á-2402

Ingredients

• 1 can artichoke hearts
• 2 tbsp Italian cheese
• 1 cup Italian breadcrumbs
• 1/2 cup olive oil
• 1 egg
• 1 tsp garlic powder

Preparation

Step 1

Chop hearts until fine. Mix all ingredients together. Roll into 1/2 in. balls. Bake in 350 degree oven until brown.