Pumpkin Bread

By McCarleyRHLAC

Ingredients

• 1 (16oz) can pumpkin
• 1 tsp. cinnamon
• 1 tsp. nutmeg
• 1/2 tsp. cloves
• 1/4 tsp. ground ginger
• 1 tsp. vanilla extract
• 2/3 cup water
• 3 cups sugar
• 3 large eggs
• 3/4 cup vegetable oil
• 4 cups self-rising flour

Preparation

Step 1

Preheat oven to 350. Grease two loaf pans. Mix all dry ingredients. In a separate bowl, combine pumpkin, eggs, oil and water together; add to dry ingredients. Fold together until moistened. Divide batter into the loaf pans. Bake until toothpicks come out clean. (45-50 min)
Remove loafs from pans after about 15 min.