Spinach Dip

By CindyMac

Ingredients

• 1 c mayonnaise
• 1 c sour cream
• 8-oz can water chestnuts, chopped
• 1 small red pepper, chopped
• 1 pkg Hidden Valley ranch dressing
• 1 box frozen chopped spinach, thawed and drained

Preparation

Step 1

Mix all ingredients together; chill. Serve with cubes of French bread.