Garlic Bubble Loaf Recipe

By sperky

Ingredients

• Ingredients
• 1/4 cup butter, melted
• 1 tablespoon dried parsley flakes
• 1 teaspoon garlic powder
• 1/4 teaspoon garlic salt
• 1 loaf (1 pound) frozen white bread dough, thawed

Preparation

Step 1

Directions
In a small bowl, combine the butter, parsley, garlic powder and garlic salt. Cut dough into 1-in. pieces; dip into butter mixture. Layer in a greased 9-in. x 5-in. loaf pan. Cover and let rise until doubled, about 1 hour.
Bake at 350° for 30 minutes or until golden brown. Yield: 1 loaf.